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DRIED JACKFRUIT PRODUCTS
Dried Jackfruit Powder
Dried Jackfruit Powder is manufactured from unripe mature green jackfruits. Milled to a fine consistency with neutral taste, it can be easily blended into wheat flour, idli/dosa batters, and dietary health mixes to substantially reduce carbohydrate impact.
Origin
Kerala, India
Minimum Order
On request
Lead Time
On request
For a quote, share your required volume, packaging specification and destination port.
FROM HARVEST TO INGREDIENT
Clinical Power of Green Jackfruit Flour.
Clinical research conducted in India has demonstrated that integrating raw green jackfruit flour into daily diets significantly lowers glycated hemoglobin (HbA1c) and blood glucose levels in diabetic individuals, thanks to its high soluble fiber and pectin density.
Specifications
Commercial batch values. Technical Data Sheets (TDS) & COA available upon request.
A VERSATILE FOOD INGREDIENT
Applications
Common industrial and formulation uses for Dried Jackfruit Powder.
Diabetic-Friendly Flours
Blended with wheat, rice or millet flours (at 10–20% ratio) to lower glycemic index.
Health & Nutrition Mixes
Key functional ingredient in therapeutic metabolic drinks and daily fiber supplements.
Bakery & Confectionery
Improves fiber content in artisan breads, low-carb cookies and nutritious flatbreads.
Beverages & Smoothies
Wholesome fiber booster that blends smoothly into green shakes without overpowering taste.
Baby & Toddler Foods
Gentle natural fiber inclusion for developing digestive systems.
Food Manufacturing
Functional clean-label binder and fiber enhancer in processed plant-based foods.
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